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广西南宁有什么好吃的?来看看这些!

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美食推荐:甘家界柠檬鸭,广西的特色菜,鸭子肉口感比较劲道,吃起来很紧致,菜品里面加了加了青柠檬,有股清爽的柠檬香气,中和了整锅的油腻。

巴马火麻黑豆腐,用的广西巴马的养生黑豆制作,口感有点点粗犷,黑豆香气还是很足的,属于一道大众喜欢的养生菜。

北海香茅虾,这道菜有一点点泰式风情,里面加了香气浓郁的香茅草和基围虾腌制,在过大油油炸,炸制的酥酥脆酥,连壳都可以咀嚼的那种。

壮家风味粉饺,粉在广西估计可以被研制各种做法,粉饺就是一道,饺子皮很有嚼劲,口感Q弹,里面填的馅儿很鲜,似乎填充了类似马蹄之类的脆爽沫丁。

百香果拌青瓜,女生超爱的一道菜,广西的特色百香果,香气浓郁,酸甜口伴着黄瓜,清爽又解腻,感觉满满的维C味道。

鸭血饭,第一次吃鸭血和米饭一起炒制,中间没有鸭血膻味,鸭血和米粒每一颗都结合了,鸡蛋和花生碎的加入,也使得炒饭口感丰富。

老友炒牛杂,广西“老友”的做菜态度,将酸、香、咸、辣、爽的“老友味道”完美融合,菜品是口味酸辣,牛杂爽脆,嫩香。

广西南宁是一座很适合旅游和打卡美食的城市,喜欢的朋友可以来寻味打卡!

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